Spanish Rice Recipe is a classic dish that is bursting with flavor and perfect for any occasion. This traditional Spanish recipe features fluffy rice cooked in a savory blend of tomatoes, onions, garlic, and spices. The vibrant colors and rich aromas of this dish will transport you to the heart of Spain with every bite. Whether served as a side dish or a main course, Spanish rice is a versatile and delicious option that is sure to please a crowd. With just a few simple ingredients and easy-to-follow instructions, you can recreate this authentic dish in your own kitchen. Impress your friends and family with a taste of Spain by trying out this mouthwatering Spanish Rice Recipe today!
What is Spanish Rice?
Spanish rice, also known as Mexican rice, is a flavorful side dish made with white rice, tomatoes, onions, garlic, and various seasonings like cumin and chili powder. This vibrant dish is typically cooked in broth or tomato sauce, giving it a rich flavor and a reddish color. Spanish rice is a popular accompaniment to many Mexican and Tex-Mex dishes, adding a delicious and savory element to the meal.
Video of Spanish Rice
| – Prep Time | 20 minutes of hands-on prep |
| – Cook Time | 30 minutes |
| – Total Time | 50 minutes |
| – Servings | 4-6 servings |
Spanish Rice, also known as Mexican Rice or Arroz Rojo, has a rich history dating back to the Moors’ influence on Spanish cuisine. This flavorful dish made of rice, tomatoes, peppers, and onions has gained immense popularity worldwide for its delicious taste and versatility. Spanish Rice is a beloved side dish that complements a variety of main dishes, from tacos to grilled meats. Its vibrant color and bold flavors make it a favorite among food enthusiasts looking to add a touch of Spanish flair to their meals. If you’re looking to recreate this classic dish at home, be sure to check out a delicious Spanish Rice Recipe online. Enjoy the savory goodness of this timeless favorite with your family and friends!
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Spanish Rice Ingredients
For an authentic Spanish Rice recipe, it’s essential to start with fresh and diverse ingredients. Begin with plump and juicy tomatoes, fragrant garlic, and vibrant bell peppers. Add in earthy spices like cumin and paprika for depth of flavor. Don’t forget the aromatic onions and cilantro for an added burst of freshness. With each element contributing its own unique taste and texture, this Spanish Rice recipe is sure to be a delicious and satisfying dish.
- 1 cup long-grain white rice: This will be the base of your Spanish rice.
- 1 tablespoon olive oil: Used to saut the rice and vegetables.
- 1 small onion, diced: Adds flavor and texture to the dish.
- 1 bell pepper, diced: Provides a pop of color and sweetness.
- 2 cloves garlic, minced: Adds aromatic flavor to the dish.
- 1 can diced tomatoes: Adds a rich tomato flavor to the rice.
- 1 teaspoon cumin: Adds a warm, earthy flavor to the rice.
- 1 teaspoon paprika: Adds a smoky, slightly sweet flavor to the dish.
- 2 cups chicken or vegetable broth: Used to cook the rice and infuse it with flavor.
- Salt and pepper to taste: Enhances the overall flavor of the dish.
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How to Make Spanish Rice
To prepare a delicious Spanish Rice Recipe, start by saut ing onions and garlic in oil until fragrant. Add in the rice and toast it in the pan before adding in diced tomatoes and broth. Allow the mixture to simmer, covered, until the rice is cooked through, then fluff with a fork before serving.
- Heat 2 tablespoons of olive oil in a large skillet over medium heat.
- Add 1 cup of diced onion and cook until translucent, about 5 minutes.
- Stir in 1 cup of diced bell pepper and cook for another 3 minutes.
- Add 2 cloves of minced garlic and cook for 1 minute until fragrant.
- Stir in 1 cup of long-grain white rice and cook for 2-3 minutes until lightly toasted.
- Pour in 1 can (14 ounces) of diced tomatoes with their juices.
- Add 1 and a half cups of chicken broth, 1 teaspoon of cumin, 1 teaspoon of paprika, and salt and pepper to taste.
- Bring the mixture to a boil, then reduce heat to low, cover, and simmer for 20-25 minutes.
- Once the rice is cooked and the liquid is absorbed, fluff the rice with a fork.
- Garnish with chopped fresh cilantro and serve hot as a delicious side dish.
Tips for Making Spanish Rice
If you want to make a delicious Spanish rice recipe, there are a few key tips to keep in mind. First, be sure to use long-grain white rice for the best texture and flavor. Toasting the rice in a bit of oil before adding the liquid will enhance its nutty flavor. For an extra kick, consider adding diced tomatoes, onions, and garlic for added flavor. Finally, simmer the rice on low heat and resist the urge to lift the lid while it cooks to ensure perfectly fluffy grains.
- Use long grain white rice for the best texture and flavor in your Spanish rice recipe.
- Toast the rice in a dry skillet before adding liquid to enhance its nutty flavor.
- Saut onion, garlic, and bell pepper in olive oil before adding the rice for added depth of flavor.
- Use a combination of chicken broth and tomato sauce for a savory and slightly tangy taste.
- Add a pinch of saffron threads to infuse the rice with a rich golden color and subtle floral notes.
- Stir in a can of diced tomatoes with green chilies for a hint of heat and extra layers of flavor.
- Let the rice simmer covered on low heat to ensure each grain cooks evenly and absorbs the liquid fully.
- Allow the rice to rest off the heat for a few minutes before fluffing with a fork to let the flavors meld together before serving.
Directions for Making Spanish Rice
To make delicious Spanish rice, start by heating oil in a skillet and saut ing diced onions until they are translucent. Add in minced garlic and cook until fragrant. Next, stir in long-grain rice and toast it until lightly browned. Pour in chicken broth, diced tomatoes, and seasonings like cumin, paprika, and salt. Bring to a boil, then reduce heat and simmer until the rice is cooked through. Serve this flavorful dish as a side or as a main course topped with your favorite protein.
- Heat a large skillet over medium heat and add 1 tablespoon of olive oil.
- Add 1 cup of diced onion and 1 diced bell pepper to the skillet and cook until softened, about 5 minutes.
- Stir in 2 cloves of minced garlic and cook for an additional 1 minute.
- Add 1 cup of long-grain white rice to the skillet and cook, stirring frequently, until the rice is lightly toasted, about 2-3 minutes.
- Pour in 1 can (14.5 oz) of diced tomatoes with their juices and 1 3/4 cups of chicken broth.
- Season with 1 teaspoon of chili powder, 1/2 teaspoon of cumin, and salt and pepper to taste.
- Bring the mixture to a boil, then reduce the heat to low, cover, and simmer for 20-25 minutes, or until the rice is tender and the liquid is absorbed.
- Fluff the rice with a fork, sprinkle with chopped fresh cilantro, and serve hot as a delicious side dish. Enjoy your Spanish rice!
Nutrition Facts of Spanish Rice
Our delicious Spanish Rice Recipe is the perfect side dish for any meal. Packed with flavor and nutrients, this dish is sure to be a hit with your family and friends. Each serving contains approximately 200 calories, 5g of protein, and 2g of fiber, making it a healthy and satisfying option. Try our Spanish Rice Recipe today for a tasty and nutritious addition to your menu!
| Calories | 220 |
| Protein | 4g |
| Fat | 4g |
| Saturated Fat | 1g |
| Cholesterol | 0mg |
| Carbohydrates | 40g |
| Fiber | 2g |
| Sugar | 2g |
| Sodium | 400mg |
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Conclusion on Spanish Rice Recipe
In conclusion, this Spanish rice recipe is a fantastic choice for a delicious and versatile side dish that can complement a variety of meals. Its simple ingredients and easy preparation make it perfect for busy weeknights or special occasions. You can serve this flavorful rice alongside grilled chicken, beef, or fish, or even as a main dish topped with your favorite protein.
Not only is this recipe tasty and satisfying, but it also offers numerous health benefits. The combination of rice, tomatoes, and spices provides a good source of carbohydrates, fiber, and essential nutrients. Additionally, this dish is naturally gluten-free and can be easily customized to suit different dietary preferences. Whether you’re looking for a quick and flavorful side dish or a hearty vegetarian meal, this Spanish rice recipe is sure to please your taste buds and nourish your body. Try it today and enjoy a taste of Spain in your own home!